Sharing platters

 

4Rancho meat feast board ( D / SD / S / E / MU / F / G / CE ) 1500g.
(12oz sirloin steak , BBQ pork ribs, chicken shish, pork shish, lamb shish, onion rings, marinated onions & black pepper homemade sauce.)
Upgrade your steak to:
T-bone steak 16oz for £7,00
Rib-eye steak 12oz for £2,00

Deep fried bread with garlic and cheesy mayonnaise (D / E / G / S / F )

4 Beer feast board ( MU / SD / S / E / F / G / CE / SE / D )
(Korean gochujang chicken tenders, honey mustard cocktail sausages, kabanos sausage, crispy whitebait with homemade tartar sauce, halloumi bites, deep-fried bread, nachos, homemade mustard sauce & garlic cheese mayo dip.)

4 Italian Antipasti Board (D / N / E / G )
(Sliced coppa, Prosciutto Crudo, Spianata Salami, Milano Salami, crackers ,parmesan, brie, blue cheese, camembert, antipasti olive mix, honey, grape, nuts, cherry tomato.)


 
 

Designations

- Spicy

4 - Serves up to 4 people

- Vegetarian option

- Vegan option

- New dish

- Gluten Free

Allergens

C: Crustaceans / Ce: Celery / D: Dairy / E: Eggs/ F: Fish / P: Peanuts / G: Gluten / L: Lupin / N: Nuts / MO: Molluscs / MU: Mustard / S: Soya / SD: Sulphur dioxide / SE: Sesame seed.